A new study conducted at the Chinese Academy of Medical Sciences suggests that eating spices regularly may be linked to lower death risk, therefore making you live longer. The study involved 487,375 participant between the age of 30 and 79. [...]
Using dehydrated carrots in your cooking is convenient and easy! Packed with vitamin A, carrots add color and sweetness to many dishes. You can add dehydrated carrots to stews and soups. They also work great for stir-frying with other vegetables. You can [...]
Stock up and save money. Place your order for spices and herbs today and get free shipping. Use the coupon code JUNE2015 at checkout. Minimum order of $50 required for free shipping. Products are shipped via UPS ground. Offer expires June [...]
The next featured herb in our History of Spice series is thyme. Common Name: Thyme Scientific Name: Thymus vulgaris Other Names: Garden Thyme, Thym Vulgaire Description Thyme is a small garden herb that’s been used even since Ancient Egypt. Its essential [...]
The Bolete mushroom is considered among many to be one of the best tasting mushrooms around. This very popular mushroom grows all over the world and is especially widespread throughout the Northern Hemisphere. The Bolete mushroom grows on the ground [...]
Today we are addressing a question we received recently from a MySpicer customer about pink himalayan salt vs regular salt. “What is the difference between pink Himalayan salt and more traditional salts such as table salt or sea salt? Do [...]
With Cinco de Mayo just a few days away, we thought it might be a good time to share with you a little about the most common Mexican spices. Most Common Mexican Spices Anise Anise is a common spice used [...]
Tomato powder is a must have in every pantry. It can be used in so many applications and will really enhance your meals in ways that you never imagined. Here are some great suggestions for how to use tomato powder [...]
A question we receive often at MySpicer is, "Do spices go bad?" When properly stored, spices will not go bad in terms of becoming rancid or spoiled. It is quite rare for a spice to go bad. However, spices do [...]
Have you ever encountered a recipe that called for savory in the ingredients? Although this is not a rare or hard to find herb, many grocery stores do not stock savory. Consumers often need to take their search for savory [...]
