Kosher Products

Kosher Spices, Herbs & Blends

We stock hundreds of Kosher products. Items marked with the Kosher symbol in the product description indicate that the product is Kosher. Quantity sizes range from 1/4 pound to as much as 25 pound bulk. If you have any specific questions about our Kosher products please feel free to contact us.


  • ALLSPICE (GROUND)

    $6.82$666.75
    Allspice takes its name from its aroma, which smells like a combination of spices, especially cinnamon, cloves, ginger and nutmeg.  Allspice has a warm and sweetly pungent flavor.
  • ALLSPICE (WHOLE)

    $5.59$496.75
    Allspice takes its name from its aroma, which smells like a combination of spices, especially cinnamon, cloves, ginger and nutmeg. Its flavor resembles a peppery combination of these spices, warm and sweetly pungent flavor.
  • ANISE, STAR (WHOLE)

    $6.55$1,591.75
    Anise Star comes from the magnolia family and has a beautiful and distinct star shape. It is a main ingredient in Chinese five spice powder.
  • ANISEED ( WHOLE ANISE)

    $5.26$328.00
    Anise is botanically related to dill, cumin, fennel, and caraway. This spice distinctly tastes like licorice and is commonly used in sweet and savory dishes, such as cakes, cookies, curries, fish, and shellfish.
  • ANISEED (GROUND ANISE)

    $4.72$390.00
    This spice distinctly tastes like licorice and is commonly used in sweet and savory dishes, such as cakes, cookies, curries, fish, and shellfish.
  • Out of stock

    ANNATTO SEED (GROUND)

    $6.93$428.75
    Annatto seeds are used in many spicy and fragrant dishes from around the world and is used as a dye for many European cheeses. It can be used with meat stews, fish, pork, rice, shellfish, and many vegetables.
  • ANNATTO SEED (WHOLE)

    $9.67$185.50
    Annatto seeds are used in many spicy and fragrant dishes from around the world and is used as a dye for many European cheeses. It can be used with meat stews, fish, pork, rice, shellfish, and many vegetables.
  • Out of stock

    ARROWROOT POWDER

    $4.77$247.25
    Arrowroot powder is a great clear thickening agent, so that is why it is commonly used in the glaze for tops of pies.
  • BASIL (SWEET-GROUND)

    $3.97$231.00
    Basil is the Greek name for "king" which explains why this herb can be used in almost everything.
  • BASIL (SWEET-LEAF)

    $3.68$304.25
    Basil is the Greek name for "king" which explains why this herb can be used in almost everything.
  • BAY LEAVES (GROUND)

    $4.52$290.50
    Bay leaves add delicious flavor and can be used with almost everything from meat and fish dishes to pasta and sweet dishes.
  • BAY LEAVES (WHOLE)

    $3.13$317.75
    Whole bay leaves can be used with almost everything from meat and fish dishes to pasta and sweet dishes. One leaf can go a long way with its strong, spicy flavor.
  • BBQ SPICE

    $4.99$208.00
    Unmatched in complexity and balance, this is a very popular barbeque spice! Our BBQ Seasoning can be used to add that familiar flavor to all kinds of meats and sauces. When used in conjunction with our Mesquite Seasoning, just sit back and listen to all the compliments.
  • BEET POWDER

    $4.59$239.50
    Beet Powder can be used with homemade tomato and barbeque sauces to give natural coloring and added flavor. It can also be added to gravies, salad dressings, meat, poultry, and fish dishes. To make this powder, the beets are dehydrated and then ground to a powder.
  • BELL PEPPER FLAKES (GREEN)

    $12.82$485.00
    Our Green Bell Pepper Flakes are great in soups, stews, and many prepared meat dishes such as meat loaf.   They are very fresh and aromatic and so much easier than dicing green peppers.
  • BELL PEPPER FLAKES (RED)

    $14.27$551.62
    Red Bell Pepper Flakes will add some delicious flavor to just about any meat or fish dish.
  • Our own special blackening seafood blend. This delicious seasoning ban be used for blackening any type of fish or shrimp.
  • BLACKENING SEASONING

    $5.52$319.00
    Our Blackening Seasoning offers the chef a quick and easy way to blacken meats with a mild blackening. Simply rub a small amount of oil on your meat, dredge it in our blackening seasoning, and Pan Sear the meat in a preheated pan.
  • CAJUN SPICE

    $4.96$324.50
    Our Cajun Spice is a classic seasoning that has become a main stay in American kitchens. The flavor combination is perfect for seasoning almost anything. It can be used sparingly to accent soups and sauces or can be used as the dishes main flavor.
  • Our Canadian Style Chicken Seasoning is a wonderful, fresh blend of spices and gourmet ingredients. It will make your chicken taste fantastic and is also great on other types of poultry.
  • CANADIAN STYLE STEAK SEASONING

    $6.48$324.50
    Our Canadian Style Steak Seasoning is a wonderful, fresh blend of spices and gourmet ingredients. It will make your steak taste fantastic and is also great on other types of meat.
  • CARAWAY SEED (GROUND)

    $4.51$282.75
    These pungent, slightly bitter seeds can lighten heavy dishes, such as ribs and pork, and can be used in sauces and teas.
  • CARAWAY SEED (WHOLE)

    $4.56$239.50
    These pungent, slightly bitter seeds can lighten heavy dishes, such as ribs and pork, and can be used in sauces and teas.
  • CARDAMOM (GREEN / GROUND)

    $13.03$1,638.25
    This spice can be used in cakes, coffee, fruit dishes, and meat dishes and is a common ingredient in Garam masala.
  • CARDAMOM PODS (GREEN / WHOLE)

    $13.50$2,122.25
    Cardamom relates to the ginger family and has a warm, bitter, slightly lemon flavor.
  • CARROT DICED (1/4″)

    $5.36$362.50
    Packed with vitamin A, carrots add color and sweetness to many dishes. Try adding these to stews and soups or stir-frying them with other vegetables. And don't forget a favorite dessert that uses this delicious root - carrot cake!
  • Celery flakes have a sharp taste with a crunch! Try these flakes in stews, sauces, salads (especially tuna), and soups.
  • CELERY SALT

    $4.41$139.00
    This classic blend is an essential ingredient for every kitchen. The bartenders will like it in their Bloody Mary mix, so you might have to get a separate bottle for behind the bar.
  • CELERY SEED (WHOLE)

    $4.33$196.25
    Celery seeds are delicious in soups, breads, salads, and egg dishes. They are very aromatic and slightly bitter.
  • Out of stock

    CHILI PEPPER (DARK)

    $5.33$348.75
    Our dark chile pepper blends are just that, a blend of the finest chiles that year's crop has to offer. We always give you a consistent product you can trust. You can use this blend in any recipe calling for any of your darker chile varieties.
  • CHILI PEPPER (LIGHT)

    $13.53$282.00
    Our Chili Pepper blends are just that, a blend of the finest chiles that year's crop has to offer. We always give you a consistent product you can trust. You can use this blend in any recipe calling for any of your lighter chile varieties.
  • CHILI POWDER (DARK)

    $5.20$329.75
    Chili powder differs from chile pepper in that it has been blended with spices as well. The addition of cumin, garlic, onion, and other spices make this blend perfect for not only chili, but also anything with a southwestern flavor.
  • CHILI POWDER (LIGHT)

    $4.95$278.75
    Chili powder differs from chile pepper in that it has been blended with spices as well. The addition of cumin, garlic, onion, and other spices make this blend perfect for not only chili, but also anything with a southwestern flavor.
  • CHIMAYO STYLE POWDER (HOT)

    $12.65$260.00
    This Chimayo Powder is a hotter version of our regular Chimayo Powder. The seeds and stems have been removed prior to the powdering process to eliminate the bitter flavor and heat leaving a much smoother and sweeter flavored chile powder with an intense red color.
  • Chimayo Style Powder. The seeds and stems have been removed prior to the powdering process to eliminate the bitter flavor and heat leaving a much smoother and sweeter flavored chile powder with an intense red color. This chile is highly recommended for use in soups, stews, and sauces. Heat: 2-3.
  • CHIPOTLE POWDER, MORITA

    $6.96$494.25
    A dried and smoked Morita Chile, the Chipotle Chile has a deep smoke flavor with tones of chocolate and tobacco. Commonly used in Adobado sauces and for flavor in soups and stews. MEDIUM: Heat Level = 5.
  • CILANTRO FLAKES (MEDIUM)

    $4.14$797.00
    This herb has a deliciously, strong aroma that faintly resembles anise. These flakes will add beauty and flavor to your soups, stews, fish, poultry, sauces, and salads.
  • CINNAMON (GROUND)

    $4.45$254.75
    This fragrant, slightly sweet spice is mostly used for desserts, breads, and hot drinks in the United States. In other countries, it is used in meat and game dishes, not to make them sweet, but to strengthen their flavors.
  • CITRIC ACID

    $5.98$229.75
    Citric acid is used in everything from soft drinks to desserts for its sour taste. It also controls the acidity of many dishes and keeps some fruits from darkening.
  • CLOVES (GROUND)

    $6.91$572.00
    Our ground cloves have a strong, rich flavor and can be used in a variety of applications, such as with meat stews, desserts, fruit dishes, and beverages.
  • CLOVES (WHOLE)

    $7.17$806.25
    Cloves have a strong, rich flavor and can be used in a variety of applications, such as with meat stews, desserts, fruit dishes, and beverages. Stud a ham or onion with these and have a delicious meal.
  • CORIANDER (GROUND)

    $3.95$200.00
    Coriander tastes sweet and peppery at the same time, and its smell reminds us of orange peel. Coriander is delicious in curries, chutneys, vegetables, and meat and poultry dishes.
  • CORIANDER (WHOLE)

    $3.48$136.75
    Coriander seeds taste sweet and peppery at the same time, and their smell reminds us of orange peel. Coriander seeds are delicious in curries, chutneys, vegetables, and meat and poultry dishes. There are approximately 4.7 cups of whole coriander in one pound.
  • CRAB/SHRIMP BOIL

    $5.27$301.50
    This blend always brings the senses to the seashores of the East Coast. Crab Boil is an ingredient that can be found in almost anything seafood. Besides being perfect for Shrimp and Crab Boils, try it sparingly in your Seafood Soups, Sauces, and Marinades.
  • CUMIN SEED (GROUND)

    $5.26$352.00
    Ground Cumin is a must for chili con carne and curry. This warm, pleasant, balsamic flavor is also delicious in meatloaf, sausages, vegetables, cheeses, soups, relishes, and rice.
  • CUMIN SEED (WHOLE)

    $6.25$518.25
    Our Whole Cumin Seeds are prefect for use in soups, breads, sausages, pickles and sauerkraut.
  • Our Curry blend is a milder version of a classic. The flavors are a great way to make foods in the style of Southern India. Curry powder is great for rice, soups, and dressings.
  • CURRY POWDER NO SALT

    $17.50$381.25
    Curry powder has many uses and can be added to help flavor soups and stews. Our mix has a very nice flavor and has the added benefit of having no added salt.
  • DE ARBOL CHILE POWDER

    $5.96$521.25
    This De Arbol Chile Powder is a relative of the cayenne and shares its acidic heat and thin flesh with tannic and smoky flavors as well as grassy tones. Use this chile in sauces, soups, and stews. HOT: Heat Level = 7. Scoville Heat Units = 15,000 to 30,000.
  • DILL SEED (WHOLE)

    $4.18$175.50
    Dill seeds have a pungent, slightly sharp flavor. They resemble caraway in aroma and anise in taste. Dills seeds are commonly used in meat stews, bread, pickles, fish and seafood dishes.
  • DILL WEED (DOMESTIC)

    $4.18$477.00
    Dill has a sweet aroma and is paired well with fish and cucumbers. Many sauces and especially dips are delicious with dill weed.
  • DRIED CHIVES

    $3.96$830.25
    Chives are rich in vitamins A and C, and even though they are members of the onion family, their flavor is milder than onions. Dried chives can be used in place of fresh chives. 1 tablespoon fresh equals 1 teaspoon dried.
  • FAJITA SEASONING

    $3.04$322.00
    Fajita Seasoning Spice is an easy way to make fajitas. It can be sprinkled on meats or in sauces. To use as a marinade, mix with water and a little oil, add meat and marinate. To make a sauce, mix water, oil, and cornstach to thicken. A squeeze of fresh lime juice brings all of the flavors alive.
  • FENNEL SEED (CRACKED)

    $9.95$232.00
    This spice is popular in Italian sausage and fish dishes. Also, this seed can be used with breads, pork, and vegetables.
  • FENNEL SEED (GROUND)

    $4.27$223.25
    Ground fennel seed has a licorice flavor, similar to anise, but not as sweet. This spice is popular in Italian sausage and fish dishes. This seed can be also be used with breads, pork, and vegetables.
  • FENNEL SEED (WHOLE)

    $4.55$296.25
    Fennel seeds have a licorice flavor, similar to anise, but not as sweet. This spice is popular in Italian sausage and fish dishes. Also, this seed can be used with breads, pork, and vegetables.
  • FENUGREEK (GROUND)

    $4.47$177.25
    Fenugreek has a flavor similar to maple and roasted sugar. It is primarily used in curry powders but can also be used for pickling and in breads, casseroles, chutneys, and soups.
  • FENUGREEK (WHOLE)

    $4.59$157.00
    Fenugreek has a flavor similar to maple and roasted sugar. It is primarily used in curry powders but can also be used for pickling and in breads, casseroles, chutneys, and soups.
  • FRENCH FRY SEASONING

    $5.59$255.40
    Our French Fry Seasoning is great for fries with its delicious splash of spice. Just sprinkle this french fry seasoning on your fries and it will turn them from ordinary french fries into amazing french fries!
  • GARAM MASALA

    $5.95$496.75
    This Northern Indian Garam Masala blend literally means "warm spice mixture". This spicy and pungent blend has an affinity for onion-based sauces for meats and poultry. This is one of a few spice mixtures that you can actually sprinkle on top of your finished dish for its aromatic properties.
  • GARLIC – GRANULATED

    $5.40$268.75
    Granulated garlic is prepared the same way as garlic powder except that granulated garlic has a thicker texture. The coarse texture of granulated garlic makes it an excellent ingredient in many rubs and a great substitute for fresh garlic.
  • GARLIC PEPPER

    $6.56$457.25
    Our gourmet garlic pepper blend is a colorful, aromatic and an absolutely delicious seasoning! Sprinkle this garlic pepper seasoning on burgers, chicken and fish or toss with salads, vegetables, pasta and rice.
  • GARLIC SALT

    $4.79$222.60
    Garlic Salt is a classic spice blend. It can be added to almost anything while cooking or be used as a seasoning salt on the final product.
  • GARLIC, MINCED

    $4.63$274.00
    The flavor and aroma of garlic are very strong and distinct. These cloves can be used in a variety of dishes, such as meats, vegetables, and sauces.
  • The flavor and aroma of garlic are very strong and distinct. These cloves can be used in a variety of dishes, such as meats, vegetables, and sauces. This roasted version adds a smoky garlic flavor to dishes.
  • GINGER (GROUND)

    $4.64$297.25
    The hot, sharp taste of ginger works to cut the fattiness of meats, to strengthen the flavor of duller foods, and to add a bite of flavor to seafood and fish. Ground ginger can also be used in baking and spice blends.
  • GREEN CHILE (DICED / MILD)

    $15.73$630.25
    Our diced green chiles are made from the finest New Mexico Greens. They add a splash of flavor and color to most any dish. They are used mostly in TexMex recipes, so add to your salsas and tacos! YeeHaw!
  • GREEN CHILE POWDER (MILD)

    $7.03$576.00
    Our green chile powder is made with the finest New Mexico Greens. It is used mostly in TexMex recipes, so add to your tacos and enchiladas! YeeHaw!
  • GUAJILLO POWDER

    $5.40$402.50
    A relative of the pulla, this thin-fleshed chile has green tea flavors with berry tones. They are a little piney and tannic, with a sweet heat. Used in salsas, sauces, soups, and stews. MEDIUM: Heat Level = 5.
  • HABANERO POWDER

    $11.63$1,412.50
    This very thin-fleshed Chile is prized as the hottest edible Chile in the world.  This Chile is mainly used in sauces, but it has grown in popularity and is now found in all kinds of cooking. The powdered form is the easiest way to heat up your Buffalo Wings. HOT: Heat Level = 10. Scoville Heat Units = 200,000 to 300,000.
  • HERBS DE PROVENCE

    $4.15$537.00
    This blend is derived from herbs, which thrive in the sunny hills of Southern France.
  • HICKORY POWDER

    $7.61$670.50
    This powder is light to medium brown in color and will pass through a 40 mesh screen. It is a great replacement for formulations that cannot tolerate added moisture, such as sausage.
  • HORSERADISH POWDER

    $6.16$585.25
    Horseradish powder is a pungent spice used on strong fish and meats and can be mixed in sauce for a hot flavor.
  • ITALIAN SEASONING

    $3.63$270.50
    As a classic, Italian Seasoning has become a staple blend in every kitchen. Use this blend in sauces, marinades, and soups. Also can be used on croutons, garlic bread, and in pastas.
  • ITALIAN SEASONING (ZESTY)

    $4.36$295.50
    Our Zesty Italian Seasoning is spicier than our regular Italian Seasoning. Use this blend in sauces, marinades, and soups.
  • JALAPENO (DICED)

    $14.52$569.75
    These are hot peppers that have a slightly sweet flavor. Rehydrate and add to sauces or sprinkle on top of anything that needs a little heat.
  • JALAPENO POWDER (GREEN)

    $5.97$467.50
    Add this powder to sauces or sprinkle on anything that needs a little heat. Scoville Heat Units = 30,000 to 50,000.
  • JALAPENO POWDER (RED)

    $26.44$604.75
    These are hot peppers that have a slightly sweet flavor. Add this powder to sauces or sprinkle on anything that needs a little heat.
  • JAMAICAN JERK (HOT)

    $5.00$317.00
    Jerk Seasoning is an essential component in Caribbean cooking. Our Hot Jerk Blend gives you the traditional flavor and heat level you find in Jamaica. You can use the seasoning directly on meat or in a marinade, mayonnaise, or sauce.
  • JAMAICAN JERK (MILD)

    $4.74$279.25
    Our Mild Jerk Blend gives you the traditional flavor you find in Jamaica with a lower heat level. You can use the seasoning directly on meat or in a marinade, mayonnaise, or sauce.
  • LEEK FLAKES

    $3.48$547.00
    Though related to onion, its flavor is milder and more subtle. Leeks can be cooked as a side dish by itself or mixed with other vegetables.
  • LEMON PEEL (GRANULES)

    $6.44$451.00
    Lemon peel comes from the outer yellow layer of lemon. Lemon peel itself is slightly sweet and fruity and smells of lemon. But the white layer underneath is bitter, so lemon peel does contain a little of that bitterness also. Try using in cakes for desserts. Also use in fish or meat stews.
  • LEMON PEPPER

    $5.17$338.75
    This lemon pepper blend is a delightful mix of zesty lemon peel and orange peel with black pepper and other spices. It will add wonderful flavor to any meal. Our lemon pepper is very versatile and can be used as a spice rub for grilled meats or a zesty topping for pasta or salad.
  • LEMON PEPPER, NO SALT

    $18.27$400.50
    This lemon pepper blend is a delightful mix of zesty lemon peel and orange peel with other spices. It will add wonderful flavor to any meal. Our lemon pepper is very versatile and can be used as a spice rub for grilled meats or a zesty topping for pasta or salad.
  • Our lime juice powder can be added to any dish where a splash of lime flavor is desired.
  • LIME PEPPER

    $5.54$286.00
    Our lime pepper seasoning is a tasty combination of lime, lemon, orange, pepper and other spices. Once you start using it, you will find yourself using it in all sorts of different cooking applications.
  • MACE (GROUND)

    $24.05$2,421.25
    Mace has the flavor of cinnamon and pepper and is slightly stronger than the flavor of nutmeg. It also has a lighter color than nutmeg, so it can be used in light-colored dishes where the darkness of nutmeg is not desired.
  • Out of stock

    MALTODEXTRIN

    $6.13$97.00
    Maltodextrin has many uses: texturizer, bulking agent, bodying agent, carrier, and crystallization inhibitor. It is commonly used in candies, sugar-free ice cream, crackers, and puddings.
  • MANGO CHIPOTLE RUB

    $5.65$245.75
    The flavors of this popular gourmet mango chipotle rub seasoning are perfectly matched. Our mango chipotle blend offers a great balance of heat and sweet.  Use our seasoning with salsas, BBQ and marinades.
  • MARJORAM (GROUND)

    $3.93$239.00
    Marjoram has a similar but gentler flavor to oregano. This powdered form is great in blends or mixed with stuffing for poultry or pork. It also adds flavor to sauces and gravies.
  • MARJORAM (LEAF)

    $3.34$270.50
    Marjoram has a similar but gentler flavor to oregano. This herb is delicious with fish sauces, salads, Italian, and Greek dishes. Also try our Ground Marjoram.
  • MESQUITE POWDER

    $25.24$574.75
    Mesquite powder is a spray-dried natural smoke flavoring produced by combining malto-dextrin with an aqueous mesquite smoke solution.
  • MESQUITE SEASONING

    $5.04$227.75
    Mesquite seasoning provides a delicious, natural, robust smoke flavoring.  Our special lip-smacking blend tastes delicious on meat, fish, vegetables, salad, casseroles, eggs, and stews.
  • Out of stock

    MUSTARD POWDER

    $4.56$287.50
    Our mustard is made of very finely ground mustard seeds. There is no wheat flour added, and it is just pure mustard seed ground to the consistency of flour. It can be used as the basis of many mustard recipes, including traditional English Mustard.
  • MUSTARD SEED (BROWN)

    $5.37$231.75
    Brown mustard seeds are hot, aromatic, and bitter. They can be used in mustard, salad dressings, mayonnaise, and many sauces.

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