• Blue Corn Meal blue corn meal
    Blue Corn meal is made from ground whole blue corn. Blue corn contains twenty percent more protein than white or yellow corn. Our Corn meal is used to make corn chips, corn bread, tortillas and porridge.  It has a sweet, intense flavor and is ground to a fine texture.
  • Yellow Corn Meal
    Our yellow corn meal is 100% whole grain stone ground cornmeal.
  • Cocoa Powder

    COCOA POWDER

    $4.10$206.00
    Cocoa powder comes from the cocoa butter of roasted cocoa beans where it is then ground to make this powder. Try it in desserts. For hot drinks, add a little sweetener. This cocoa is Dutch process/alkalized, 10 – 12% fat.
  • Instant Clear Gel

    CLEAR GEL, INSTANT

    $8.32$151.75
    Instant Clear Gel is a food starch that thickens foods instantly without cooking it first.
  • Clear Jel Clear Gel

    CLEAR GEL

    $8.26$150.25
    Clear Gel is a modified corn starch used for thickening fruit pies. Heat must be added in order for the thickening properties to appear.
  • Citric Acid citric acid

    CITRIC ACID

    $4.50$123.75
    Citric acid is used in everything from soft drinks to desserts for its sour taste. It also controls the acidity of many dishes and keeps some fruits from darkening.
  • Caramel Color caramel color powder

    CARAMEL COLOR (POWDER)

    $6.58$25.52
    Caramel Color Powder has a mild, bitter, sugar flavor. It works great for adding a darker color to your recipes such as candy, sodas, gravy, sauces and liqueurs.  It can also be used to add that characteristic dark look to chocolate.
  • Cane Juice Granules Can Juice Granules
    Cane juice granules are an alternative to refined sugar. Both cane juice and sugar granules come from sugar cane but cane juice granules retain more of the nutrients found in sugar cane.
  • Buttermilk Powder Buttermilk Powder

    BUTTERMILK POWDER

    $9.05$170.00
    Buttermilk powder can be used in any recipe calling for buttermilk, such as waffles, pancakes, scones, cupcakes or biscuits. Simply mix the buttermilk powder with the other dry ingredients and then use water to supply the necessary liquid.
  • BRIFISOL 414 brifsol 414

    BRIFISOL 414

    $7.68$135.75
    Food Grade Phosphate. Brifisol 414 is an emulsion phosphate that doubles as an antioxidant.
  • Baking Soda Baking Soda

    BAKING SODA

    $4.07$58.00
    Baking Soda is used as a leavener in breads. It mixes with an acid (such as buttermilk or yogurt) to produce carbon dioxide bubbles that cause dough to rise. It is a staple kept in most kitchens and is called for in many recipes.
  • Baking Powder Baking Powder

    BAKING POWDER

    $4.46$130.00
    Many recipes call for baking powder which is why it is a staple in every kitchen. It consists of an acid, base, and filler and reacts to liquid and heat and is used instead of yeast in baking.  Use in cookies, quick breads and other baked goods to produce expansion of a batter.
  • Bacon Bits

    BACON BITS, IMITATION

    $8.66$35.92
    Bacon bits enhance your culinary experience with hearty flavor, added crunch and presentation.
  • ASCORBIC ACID ascorbic acid

    ASCORBIC ACID

    $12.77$263.00
    Ascorbic Acid is the scientific name for Vitamin C. It is used as an antioxidant to prevent fruits and vegetables from browning. Mix three grams with one gallon of water for use.
  • Diced Apples Apples Diced

    APPLES, DICED

    $11.68$223.25
    Our diced apples are produced from fresh, perfectly ripe apples. They are peeled, washed, diced and dried to perfection. Treated with sulfites to preserve freshness

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