There is a common misconception that Allspice is a blend of different spices such as cinnamon, cloves, and nutmeg. Allspice is not a mixed spice blend and is in fact none of those other spices. Allspice is a fruit that is picked before it is ripe from an evergreen tree called the Pimenta dioica. The […]
Cinnamon Sticks Cinnamon sticks add a wonderful aroma to your hot drinks and are also perfect for many sweet and savory dishes. Peppercorn Medley There is nothing better than topping your meal with freshly cracked peppercorns. This is a magical blend of black, white, green, and pink peppercorns. The resulting flavor mix is perfect for […]
When you work in the spice world this is a frequent question asked at parties and social gatherings. What is your favorite spice and what do you use it for? That’s an easy one to answer – Garlic Pepper Blend. This wonderful spice is aromatic and delectable. I use it on just about everything! […]
So what is the difference between Tellicherry peppercorns and black peppercorns? There is quite a lot of misinformation out there on the subject. The information below should help to answer some of your questions. Myth: Tellicherry peppercorns come from the city of Tellicherry, India. Fact: The Tellicherry black peppercorn doesn’t refer to the place of […]
Malt Vinegar Powder is a dry form of malt vinegar. It can be very convenient as it works great as a replacement for liquid vinegar in many recipes. Here Are 3 Uses For Vinegar Powder Salt and Vinegar Potato Chips Making homemade potato chips can be fun and delicious. Instead of using vinegar, powdered vinegar […]
Looking for a great way to spice up Memorial Day? Make sure to have these three spices on hand and your backyard barbque is sure to be a success. Spice Up Memorial Day! Ancho Rib Rub Our Ancho Rib Rub is a sweet and smoky blend made with Ancho Chili Pepper. This blend has spicy […]
One of the most interesting plants that exists today is the Sassafras tree. The Sassafras tree is more of a shrub than a tree and is well known for several curious and controversial uses. Below are some facts and answers to frequently asked questions about Sassafras Powder. Sassafras powder is not dangerous. It is made […]
Anise and Star Anise: Despite the similar name, Anise is not related to Star Anise. They come from different plants. Anise is a category term that loosely classifies this similar group of spices even though they do not share any other botanical ties. Anise and Star Anise – How They are Different Common Anise (Aniseed) comes […]
It’s that time of year again. Fall, Thanksgiving, the smell of pumpkin pie cooking in my oven. I love Fall for so many reasons, especially the wonderful aroma of spices in my kitchen. I have MySpicer containers spread out all over the counter. The colors go so well with the season, burnt oranges and varying […]
You open your spice cabinet to find that you are out of garlic powder. You still have granulated powder, can you use that instead? Most of the time the answer is yes. The main difference between garlic powder and granulated garlic is texture. Both are made of dehydrated garlic. Garlic powder has a very fine […]
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