Here is a great recipe for Pumpkin Spice Ice Cream. You will need an ice cream maker for this recipe.
Pumpkin Spice Ice Cream
- 1 (15 ounce) can solid-pack pumpkin
- 1 cup cream
- 2⁄3 cup half-and-half
- 2⁄3 cup sugar
- 1 teaspoon vanilla
- 1 teaspoon cinnamon
- 1⁄2 teaspoon ground ginger
- 1⁄8 teaspoon grated nutmeg
- 1⁄8 teaspoon ground cloves
Whisk together all the ingredients until they are smooth and creamy.
Pour all pumpkin ice cream ingredients into your ice cream maker and operate ice cream maker according to the manufacturer’s instructions.
When the mixture is thick, place the ice cream into your freezer until desired firmness is achieved.
Number of Servings: 6 – 8