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The flavors of this popular gourmet wacky pepper seasoning are perfectly matched. We don’t use any artificial colors or flavors in this (or any) blend, and you’ll notice the difference. This blend was designed to be a steak seasoning but has also proven to be a nice addition to hearty soups and sauces.
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White Vinegar Powder is used to add a some tart flavoring to seasonings, rubs, marinades, potato chips, salad dressings, dry mixes and more. This white powder holds that same full flavor of the white vinegar itself. Try mixing this with salt for a dry salt and vinegar blend. Even a small amount of this product can really brighten dishes, similar to a squirt of lemon juice. Just start with a pinch!