Wholesale Spices & Herbs

We stock hundreds of bulk spices and herbs. Quantity sizes range from 1/4 pound to as much as 25 pound bulk. All of our spices and herbs are packaged at the time of your order and delivered fresh to your front door or business. Prices on the website are wholesale.


  • Bay Leaves bay leaves

    BAY LEAVES (WHOLE)

    $3.13$317.75
    Whole bay leaves can be used with almost everything from meat and fish dishes to pasta and sweet dishes. One leaf can go a long way with its strong, spicy flavor.
  • Saigon Cinnamon

    SAIGON CINNAMON

    $9.06$169.73
    Saigon Cinnamon, also known as Vietnamese Cinnamon is a very concentrated, intense and warm type of cinnamon. You can use Saigon cinnamon the same as you would in any recipe requiring "regular cinnamon." Some might say this is an upgrade from regular cinnamon because it has a sweeter taste and is less grainy than traditional cinnamon.
  • Parsley Flakes Parsley Flakes

    PARSLEY FLAKES

    $3.21$268.80
    Parsley adds a fresh flavor to many dishes, and it is rich with many vitamins and minerals. Add these flakes to sauces, salads, cheesy dishes, and potatoes.
  • Oregano Mediterranean Mediterranean Oregano

    OREGANO (MEDITERRANEAN)

    $3.29$204.00
    Oregano is stronger, sharper, and slightly more bitter than marjoram. It is a main ingredient in pizzas and is used extensively in Italian dishes, especially tomato-based sauces and soups. The Mediterranean version is the original type of oregano, and many other versions have been created over the years.
  • Marjoram Leaf marjoram

    MARJORAM (LEAF)

    $3.31$247.25
    Marjoram has a similar but gentler flavor to oregano. This herb is delicious with fish sauces, salads, Italian, and Greek dishes. Also try our Ground Marjoram.
  • Leek Flakes leek flakes

    LEEK FLAKES

    $3.37$428.75
    Though related to onion, its flavor is milder and more subtle. Leeks can be cooked as a side dish by itself or mixed with other vegetables.
  • Whole Coriander Seeds

    CORIANDER (WHOLE)

    $3.48$136.75
    Coriander seeds taste sweet and peppery at the same time, and their smell reminds us of orange peel. Coriander seeds are delicious in curries, chutneys, vegetables, and meat and poultry dishes. There are approximately 4.7 cups of whole coriander in one pound.
  • Rubbed Sage sage

    SAGE (RUBBED)

    $3.62$282.75
    Dried sage is stronger and more flavorful than fresh sage and is delicious with strong veal, seafood, sausage, and pork dishes.
  • Savory Leaf savory leaf

    SAVORY (LEAF)

    $3.60$228.00
    The aroma of savory reminds us of thyme and mint, and the flavor is strong and slightly peppery. This herb goes well with beans, cooked vegetables, stuffings, trout, and tomato-based sauces. Also, savory is a common ingredient in horseradish.
  • Sweet Basil basil sweet leaf

    BASIL (SWEET-LEAF)

    $3.55$254.25
    Basil is the Greek name for "king" which explains why this herb can be used in almost everything.
  • Table Salt table salt
    All Purpose Table Salt contains additives that make the salt free-flowing. It is fine-grained and is used in almost every home as a condiment.
  • ROSEMARY (GROUND) rosemary

    ROSEMARY (GROUND)

    $3.69$210.50
    The distinct taste of rosemary will add a savory flavor and aroma to your dishes. Ground rosemary offers a great way to add this herb to your rubs, blends, soups, stews and sauces without changing the texture.
  • Oregano Mexican Cut

    OREGANO (MEXICAN-CUT)

    $3.62$305.75
    Oregano is stronger, sharper, and slightly more bitter than marjoram. The Mexican version is stronger and sometimes mintier than the Mediterranean version and is popular in many Mexican dishes, such as chili con carne. Try adding to sauces and soups for a richer flavor.
  • Mustard Powder

    MUSTARD POWDER

    $3.71$143.25
    Our mustard is made of very finely ground mustard seeds. There is no wheat flour added, and it is just pure mustard seed ground to the consistency of flour. It can be used as the basis of many mustard recipes, including traditional English Mustard.
  • Mint Leaves 5 oz Small Bottle Dried Mint Leaves
    Our dried peppermint leaves have a crisp, sharp flavor and can be used in savory and sweet dishes.
  • Ground Coriander

    CORIANDER (GROUND)

    $3.74$160.50
    Coriander tastes sweet and peppery at the same time, and its smell reminds us of orange peel. Coriander is delicious in curries, chutneys, vegetables, and meat and poultry dishes.
  • Paprika 85 Asta Domestic Paprika 85 Asta Domestic
    Paprika has a sweet, warm taste. A red capsicum pepper, which has been washed, dried, crushed, and heated to release the oil in the seeds, interacts with the pigment in the pods to produce the bright red color. Our domestic paprika is the most affordable substitute for Hungarian Paprika.
  • DRIED ROSEMARY (CUT & SIFTED) dried rosemary

    ROSEMARY (CUT & SIFTED)

    $3.91$218.25
    Rosemary's strong but pleasant flavor mixes with many meats and strong vegetables very well. Sprinkle on top of pizza or mix with olive oil and garlic for lamb, poultry, and veal dishes.
  • 12 oz Bottle - Sweet Basil (ground) ground sweet basil

    BASIL (SWEET-GROUND)

    $3.78$190.75
    Basil is the Greek name for "king" which explains why this herb can be used in almost everything.
  • Dried Chives

    DRIED CHIVES

    $3.85$741.00
    Chives are rich in vitamins A and C, and even though they are members of the onion family, their flavor is milder than onions. Dried chives can be used in place of fresh chives. 1 tablespoon fresh equals 1 teaspoon dried.
  • Yellow Mustard Seeds

    MUSTARD SEED (YELLOW)

    $4.03$110.00
    The yellow seeds of the white form of mustard are less pungent than other forms. They are used mostly in preparing American mustards and in mild sauces and fish dishes.
  • Herbs de Provence Herbs De Provence

    HERBS DE PROVENCE

    $3.91$432.25
    This blend is derived from herbs, which thrive in the sunny hills of Southern France.
  • Ground Marjoram ground marjoram

    MARJORAM (GROUND)

    $3.93$239.00
    Marjoram has a similar but gentler flavor to oregano. This powdered form is great in blends or mixed with stuffing for poultry or pork. It also adds flavor to sauces and gravies.
  • Crushed Red Peppers 40K crushed red peppers
    Crushed red peppers. Sprinkle these on your pizzas or mix in your sauces for a spicy kick!
  • Ground Fennel Seed

    FENNEL SEED (GROUND)

    $3.99$178.50
    Ground fennel seed has a licorice flavor, similar to anise, but not as sweet. This spice is popular in Italian sausage and fish dishes. This seed can be also be used with breads, pork, and vegetables.
  • Ground Thyme ground thyme

    THYME (IMPORTED-GROUND)

    $4.16$263.25
    Thyme is a popular herb in European and Greek dishes and mixes well with rosemary and other herbs. Thyme complements fatty foods and game meats. Try adding to simmering stews and soups and to bouquet garni for fuller flavor.
  • Ground Turmeric Turmeric

    TURMERIC (GROUND)

    $4.17$215.50
    Turmeric has a pungent, musky flavor and aroma. Due to its bright yellow color, it is sometimes used instead of saffron for its coloring. This spice is an important part of curry powders and is also used in mustards, relish, and other vegetable dishes.
  • Ground Cumin

    CUMIN SEED (GROUND)

    $4.05$173.75
    Ground Cumin is a must for chili con carne and curry. This warm, pleasant, balsamic flavor is also delicious in meatloaf, sausages, vegetables, cheeses, soups, relishes, and rice.
  • Dill Weed

    DILL WEED (DOMESTIC)

    $4.05$428.25
    Dill has a sweet aroma and is paired well with fish and cucumbers. Many sauces and especially dips are delicious with dill weed.
  • Coarse Kosher Salt coarse kosher salt

    SALT, COARSE (KOSHER)

    $4.19$62.20
    Kosher salt is salt without any additives. This version is coarse, which means the grains are slightly larger than table salt that you may normally use.
  • White Sesame Seeds white sesame seed

    SESAME SEED (WHITE)

    $4.26$164.00
    Roasted or unroasted, sesame seeds can be used for a variety of culinary dishes. Their sweet, nutty flavor suits rolls, meats, pastas, and vegetables well. Many countries use the seeds to make pastes and sauces for coating and dipping. The oil from the seeds can be used to make sesame oil.
  • Cilantro Flakes Cilantro Flakes

    CILANTRO FLAKES (MEDIUM)

    $4.09$763.50
    This herb has a deliciously, strong aroma that faintly resembles anise. These flakes will add beauty and flavor to your soups, stews, fish, poultry, sauces, and salads.
  • Dehydrated Chopped Onion dehydrated chopped onion

    ONION, CHOPPED

    $4.11$257.00
    Our dehydrated, chopped onion can be used in any recipe that calls for fresh onion. You can also add water and use our sliced onions as a garnish in salads, hamburgers or hotdogs.
  • Whole Fennel Seed

    FENNEL SEED (WHOLE)

    $4.13$222.25
    Fennel seeds have a licorice flavor, similar to anise, but not as sweet. This spice is popular in Italian sausage and fish dishes. Also, this seed can be used with breads, pork, and vegetables.
  • Dill Seed dill seed

    DILL SEED (WHOLE)

    $4.18$175.50
    Dill seeds have a pungent, slightly sharp flavor. They resemble caraway in aroma and anise in taste. Dills seeds are commonly used in meat stews, bread, pickles, fish and seafood dishes.
  • Horseradish Powder horseradish powder

    HORSERADISH POWDER

    $4.19$239.50
    Horseradish powder is a pungent spice used on strong fish and meats and can be mixed in sauce for a hot flavor.
  • Whole Celery Seed

    CELERY SEED (WHOLE)

    $4.24$184.50
    Celery seeds are delicious in soups, breads, salads, and egg dishes. They are very aromatic and slightly bitter.
  • Onion Powder Onion Powder

    ONION POWDER (FINE)

    $4.48$174.50
    Onion has a very strong taste and can be used in a variety of dishes, such as meats, vegetables, stews, and sauces. Note: this powder is a very fine. If you are intending to use this product for home use we recommend Granulated Onion which will be similar to what you might buy at the grocery store labeled as "onion powder"
  • Ground Savory savory

    SAVORY (GROUND)

    $4.46$254.50
    The aroma of savory reminds us of thyme and mint, and the flavor is strong and slightly peppery. This herb goes well with beans, cooked vegetables, stuffings, trout, and tomato-based sauces. Also, savory is a common ingredient in horseradish.
  • Whole Allspice Whole Allspice

    ALLSPICE (WHOLE)

    $4.34$274.50
    Allspice takes its name from its aroma, which smells like a combination of spices, especially cinnamon, cloves, ginger and nutmeg. Its flavor resembles a peppery combination of these spices, warm and sweetly pungent flavor.
  • Oregano Mexican Ground Mexican Ground Oregano

    OREGANO (MEXICAN-GROUND)

    $4.34$292.25
    Powdered Mexican Ground Oregano will provide a powerful oregano flavor. The Mexican version is stronger and sometimes mintier than the Mediterranean version and is popular in many Mexican dishes, such as chili con carne. Try adding to sauces and soups for a richer flavor.
  • Minced Onion onion minced

    ONION, MINCED

    $4.35$229.75
    High quality minced onion with fresh flavor. Great in a variety of dishes such as meats, vegetables, stews, and sauces.
  • Ground Caraway Seed Ground Caraway Seeds

    CARAWAY SEED (GROUND)

    $4.36$257.75
    These pungent, slightly bitter seeds can lighten heavy dishes, such as ribs and pork, and can be used in sauces and teas.
  • Bay Leaves 12 Oz Bottle bay leaves

    BAY LEAVES (GROUND)

    $4.37$263.50
    Bay leaves add delicious flavor and can be used with almost everything from meat and fish dishes to pasta and sweet dishes.
  • Cayenne Pepper 10K

    CAYENNE PEPPER (10K-MILD)

    $4.37$227.00
    Cayenne pepper is the perfect spice to liven up your meal with a hot and fiery taste! Cayenne is a thin-fleshed chile with acidic, tart flavors with smoky overtones that are very difficult to find.
  • Arrowroot Powder

    ARROWROOT POWDER

    $4.40$198.75
    Arrowroot powder is a great clear thickening agent, so that is why it is commonly used in the glaze for tops of pies.
  • Ground Ginger Ground Ginger

    GINGER (GROUND)

    $4.40$258.25
    The hot, sharp taste of ginger works to cut the fattiness of meats, to strengthen the flavor of duller foods, and to add a bite of flavor to seafood and fish. Ground ginger can also be used in baking and spice blends.

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